WITH PINEAPPLE PAN ROASTED WITH AGAVE NECTAR, TOASTED WALNUTS & MASCARPONE CREAM CHEESE BUTTERCREAM

WITH HONEY BITTERSWEET CHOCOLATE GANACHE & ESPRESSO COFFEE AND 100% CACAO BITTERSWEET FRENCH BUTTERCREAM

WITH LEMON-MANGO FRUIT CURD & LEMON MASCARPONE CREAM CHEESE BUTTERCREAM

WITH HONEY BITTERSWEET CHOCOLATE GANACHE, BROWN BUTTER CARAMEL & 100% CACAO BITTERSWEET FRENCH BUTTERCREAM

WITH HONEY BITTERSWEET CHOCOLATE GANACHE, PRALINE CANDIED HAZELNUTS & HAZELNUT FRENCH BUTTERCREAM

WITH LIME-PASSION FRUIT CURD & KERISIK COCONUT AND TURBINADO SUGAR FRENCH BUTTERCREAM